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Grills
Hello and howdy to all barbecue junkies, newcomers and gourmet barbecuers, have you missed the sun too? Now all you need is the right barbecue!
Whether gas grill, charcoal grill, ceramic grill or pellet smoker - we have everything your heart desires.
Heels Big Grill Book - german
Heels Big Grill Book
contains 500 original, traditional and tried and tested recipes - for EVERY barbecue!!!
The big DUTCH OVEN book - german
Cooking with the Dutch Oven stands for slowing down, conviviality and fun! Dutch Oven pioneer Carsten Bothe imported the first “black pots” to Germany.
My bread - recipes without compromise - german
Baking bread is a craft - creating fine bread is an art.
KAPP BACKT sweet & savory - german
New from cult baker Peter Kapp
traditional recipes with different ingredients
New-BBQ Burger- Revolution from the grill - german
In this book, Manuel Weyer shows what the new burger craze looks like.
Hunter's cuisine - creative game recipes - german
Natural, aromatic and unusual - these characteristics make venison the ultimate choice for meat lovers.
The perfect sausage - german
Grilled or pan-fried, coarse or fine, thick or thin - there are countless variations, but homemade sausages certainly taste the best.
The big smoker book - german
The large ovens - the so-called BBQ smokers - play a special role in the barbecue scene.
Petromax Outdoor Cooking - The Outdoor Cookbook - german
Cooking outdoors over an open fire has a fascination all of its own.
Petromax Outdoor Baking - The Outdoor Baking book - german
Tried and tested recipes for sweet and savory baking in the open air
Heels Big Grill Book - german
Heels Big Grill Book
contains 500 original, traditional and tried and tested recipes - for EVERY barbecue!!!
The big DUTCH OVEN book - german
Cooking with the Dutch Oven stands for slowing down, conviviality and fun! Dutch Oven pioneer Carsten Bothe imported the first “black pots” to Germany.
Dutch Oven book - german
176 pages, with more than 150 color illustrations
My bread - recipes without compromise - german
Baking bread is a craft - creating fine bread is an art.
KAPP BACKT sweet & savory - german
New from cult baker Peter Kapp
traditional recipes with different ingredients
New-BBQ Burger- Revolution from the grill - german
In this book, Manuel Weyer shows what the new burger craze looks like.
Hunter's cuisine - creative game recipes - german
Natural, aromatic and unusual - these characteristics make venison the ultimate choice for meat lovers.
The perfect sausage - german
Grilled or pan-fried, coarse or fine, thick or thin - there are countless variations, but homemade sausages certainly taste the best.
Smoke it yourself - german
Smoking meat, fish and poultry is no longer a niche topic.
The big smoker book - german
The large ovens - the so-called BBQ smokers - play a special role in the barbecue scene.
Petromax Outdoor Cooking - The Outdoor Cookbook - german
Cooking outdoors over an open fire has a fascination all of its own.
Petromax Outdoor Baking - The Outdoor Baking book - german
Tried and tested recipes for sweet and savory baking in the open air
